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Prof. Bhagwan Deen
6 min read
Preservatives for Fruits and Vegetables Processing
Preservatives for Fruits and Vegetables Processing
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Prof. Bhagwan Deen
3 min read
Marmalade Preparation, FSSAI Standard, Recipe and Technique
Preparation of Marmalade.
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Prof. Bhagwan Deen
3 min read
Processing of Aonla (Emblica) into Medicinal and Cosmetic Products
Processing of Aonla (Emblica) into Medicinal and Cosmetic Products.
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Prof. Bhagwan Deen
5 min read
Processing of Aonla (Emblica) Fruits into Different Products
Aonla (Emblica officnalis) can be processed into different palatable products. The post contains recipe and products preparation techniques
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Prof. Bhagwan Deen
8 min read
Jelly- Definition, FSSAI Standard, Recipe, Preparation method and problems
Get reading material on jelly
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Prof. Bhagwan Deen
5 min read
Processing Potentiality of Fruits Grown in Waste Lands
The fruits are rich source of carbohydrates, vitamins, minerals and antioxidants which play significance role in human beings’ life. The...
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Prof. Bhagwan Deen
1 min read
Quiz-Tomato Processing
Here you can evaluate your learning and get score with correct answer immediately.
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